Whole Health Trends in 2021

Plant-Based Foods, Immune Health, & More!

Published on February 10, 2021

Caddle in Grocery Business Magazine

January/February 2021 Issue

Caddle insights include:

  • p.39 Immune health still top of mind for consumers
  • p.41 A healthy outlook: supplements & functional products
  • p.44  Plant-based foods
  • and much more!

Flip to the whole health section to see what Caddle discovered about the health & wellness market, immune health, the supplements market, and the future of plant-based foods.

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*Disclaimer: all data presented is owned by CaddleⓇ and has a Margin of Error of 1% or lower.

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